Do you even Smoke, Bro?
Located at 3rd & Austin, this central location is a great spot for food, drinks, and watching the game.
330 Austin Avenue
The Guess family makes "the kind (of barbecue) Jesus ate." Go ahead and put in for a half-day at work to ensure you get there in time.
324 S 6th Street
11am "'til we run out" Wed-Sat; Closed Sun-Tue
Using only wood-fired pits, this wonderful barbecue trailer - operated by a husband-and-wife team - has been open since 2017. Make sure you get the pulled pork. And the brisket. And the sausage. And the potato salad. They’re open for breakfast and lunch on Thursdays and Fridays.
2223 Austin Avenue
Breakfast Thursday/Friday: 7:30am until sold out; Lunch Thursday/Friday: 11am until sold out.
Jasper’s - $$
Started in 1919 by Jasper DeMaria, you get ribs, brisket, sausage, or beef prepared the same way as it was almost 100 years ago.
105 Clifton Street
10am-2pm Mon-Sat; Closed Sun
Tony DeMaria’s - $$
Open since 1946, Tony DeMaria's makes their food fresh daily and will close when they run out of food, which is generally earlier than their hours would indicate.
1000 Elm Avenue
9am-2pm Mon-Fri; 9am-1pm Sat; Closed Sun
Uncle Dan’s - $$
Open since 1978, Uncle Dan's serves up brisket, sausage, turkey, chicken, and catfish.
1001 Lake Air Drive
10am-8pm Mon-Wed; 10am-9pm Thu-Sat; Closed Sun
Vitek’s MArket - $$
A family business since 1915, this Waco institution is famous for its Gut-Pak, winner of the Cooking Channel's "Best College Eats in America." Responsible for approximately 9.2 pounds of the Freshman 15.
1600 Speight Ave
10:30am-3pm Tue-Thu; 10:30am-8pm Fri-Sat; Closed Sun-Mon